Dynamic Fermentation is a new approach to making yogurt based on the principles of simplicity, quality and reliability. Designed with the vegan kitchen in mind, Dynamic Fermentation takes place in a simple but unique fermentation chamber.
It needs no heating or stirring and no more than 5 mins attention for each batch of milk.
Find out what equipment you need to get started. It’s all easily available online or in your local shops.
Dynamic Fermentation is an experimental way of producing high-quality vegan yogurt in the absence of air, using a length of narrow flexible tube for fermentation.
Vegan, live, organic – even works off-grid. Minimal maintenance is required, so it’s perfect for a home setup.
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